Bantha Milk Pudding

This recipe was derived from my Milk Chocolate Panna Cotta recipe but tweaked especially for the Star Wars themed party that we had. I didn’t make the chocolate layer because of time constraints, but you are welcome to include it if you want. Here is how I did my Bantha Milk Pudding dish for hubby’s Star Wars themed party:



1/2 cup cold water
2 packs unflavoured gelatin
1 can condensed milk
2 cups cream
Few drops of blue food coloring
Chocolate syrup (optional)
2 Oreo biscuits (optional)

Melt gelatin in cold water.  Set aside.  Mix cream and condensed milk in a saucepan and cook over low heat until hot.  Add the melted gelatin and stir until well blended (approximately 10 minutes).  Remove from the stove and continue stirring to cool down the mixture.  Gradually add a few drops of food coloring until desired color is achieved. Stir well until color is evenly distributed.

Transfer the mixture into a mold.  Refrigerate for at least 3 hours.

To serve, turn the pudding upside down on a serving platter. Drizzle chocolate syrup on top and position the Oreo biscuits on the top center.

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